From owner-sc22wg5+sc22wg5-dom8=www.open-std.org@open-std.org Wed Mar 21 22:06:58 2018 Return-Path: X-Original-To: sc22wg5-dom8 Delivered-To: sc22wg5-dom8@www.open-std.org Received: by www.open-std.org (Postfix, from userid 521) id 87B43358705; Wed, 21 Mar 2018 22:06:57 +0100 (CET) Delivered-To: sc22wg5@open-std.org Received: from mail-pf0-f176.google.com (mail-pf0-f176.google.com [209.85.192.176]) (using TLSv1 with cipher AES128-SHA (128/128 bits)) (No client certificate requested) by www.open-std.org (Postfix) with ESMTP id 0E53E35706A for ; Wed, 21 Mar 2018 22:06:54 +0100 (CET) Received: by mail-pf0-f176.google.com with SMTP id v66so10320pfv.7 for ; Wed, 21 Mar 2018 14:06:53 -0700 (PDT) DKIM-Signature: v=1; a=rsa-sha256; c=relaxed/relaxed; d=sourceryinstitute.org; s=google; h=date:from:to:message-id:subject:mime-version; bh=93RFG/n/YUhACgZwo4dleObmGcJyxgpmY56OhEhUZBE=; b=WaDrh4DG4Kz+rO19m/YP4u4mvCnFkBkNUO8IBR61F6EBPI2EE2NQGEXtrIqZq6beC3 ARKIltSHGydXfVyrq3UdxfMmieECz0lCY4yifUBLstFsb3ICayzKv4ElMm07/G6YcMwy ZKNWamCCOMyLKMwZhf6nqKpL/sK1uksjGuKj7Po7SKhtffera3/KhlCC2p69Rklbg4Q1 /lOgA1bM9EkMLdVCBo4rYnY6Kc/nQBmTJdVKcPjz/5qfk4V5anfkUSOEBPB+hqTGgALm iIO5U6AR6u9qZb0cskZv1TSPYyH2TtSr2UPrI8X3Bfb5KFErlT2JCnr5Yk0xUxXUsEHS 0ATg== X-Google-DKIM-Signature: v=1; a=rsa-sha256; c=relaxed/relaxed; d=1e100.net; s=20161025; h=x-gm-message-state:date:from:to:message-id:subject:mime-version; bh=93RFG/n/YUhACgZwo4dleObmGcJyxgpmY56OhEhUZBE=; b=LBfMDQrQUiKDyB3MWDDTVJ8hPAesNRUaE999VRWiY2FKGituBwUtSz2iuIV55EW3BZ gMWFhDugguzqdGITugGnTDkLHVqyabhezc45NEw2U5yXT4dkR4YDEMqeyw8ipM2oRcBr Obtugi3a6ZB2bvCiC8P+paweshAYikqk4xg0Iz3NqwVjD9njg54BEQyxmdge3f1k9r9S 96a3+WDO1x68hIpzydJbLq2lf5uM27g2pCgq/bMcF34tw8vEnVgPQq2uF6XMzC4fpgAD Xuzk2+S9YxnKj2oeYvoQZzifMR0qLsyrNTUXY2jeqMd69fCjfTbuXiRraRw1OxBm816X WS4g== X-Gm-Message-State: AElRT7HP+XvQL/Ohw/5yDUvtqcSYJ1HrifpOexuBdhUb2uN/V9XgtSPk WuudNLwMNqQkCFNb3JbXIGcu+vfn X-Google-Smtp-Source: AG47ELtSH4zEFIcGWLPUTFJPTeZSCdOH1p/RSO7ovUfY1Njxubk3z5dkcms7DEX4URuZtKhEwQlRjg== X-Received: by 10.99.143.30 with SMTP id n30mr44688pgd.213.1521666410935; Wed, 21 Mar 2018 14:06:50 -0700 (PDT) Received: from localhost.mail ([50.233.164.226]) by smtp.gmail.com with ESMTPSA id 14sm9758706pfi.164.2018.03.21.14.06.44 for (version=TLS1_2 cipher=ECDHE-RSA-AES128-GCM-SHA256 bits=128/128); Wed, 21 Mar 2018 14:06:46 -0700 (PDT) Date: Wed, 21 Mar 2018 14:06:43 -0700 From: Damian Rouson To: WG5 Message-ID: Subject: WG5 dinner outing survey X-Mailer: Airmail (467) MIME-Version: 1.0 Content-Type: multipart/mixed; boundary="5ab2c963_160a5bff_3745" Sender: owner-sc22wg5@open-std.org Precedence: bulk --5ab2c963_160a5bff_3745 Content-Type: multipart/alternative; boundary="5ab2c963_53091632_3745" --5ab2c963_53091632_3745 Content-Type: text/plain; charset="utf-8" Content-Transfer-Encoding: quoted-printable Content-Disposition: inline All, If you are attending the WG5 meeting and consider it likely that you woul= d attend a dinner outing during the week of the meeting, please fill out = the following survey to inform my planning: http://bit.ly/wg5-dinner-survey The survey includes a question for open-ended feedback. =C2=A0To make it = easy to collect responses in one place, I would prefer to receive feedbac= k via the survey rather than by email. As a tentative plan, I have made a reservation for 20 people in the Lake = Room at the=C2=A0Lake Chalet Seafood Bar & Grill=C2=A0for Wednesday, June= 13, at 6:30 PM. =C2=A0The room is shown in the attached floor plan. =C2=A0= The survey includes other day and time choices. The Lake Chalet is locate= d in the historic Oakland Bouthouse adjacent to Lake Merritt near downtow= n Oakland, about a 25-minute drive from the WG5 meeting location. =C2=A0I= n the same building is a lovely=C2=A0Gondola Service=C2=A0that is open un= til 11 PM for anyone who would like to venture out onto the lake with a g= ondolier rowing and answering questions. =C2=A0The primary goal of the su= rvey is to decide between the following two options: Option 1:=C2=A0With the aforementioned reservation, everyone can pay thei= r own tab to the restaurant directly, but there will be other diners in t= he room, and we won=E2=80=99t all be at one table. The maximum size of pa= rty that can pay separate tabs is 20 people. Option 2: I can sign a contract for the Private Dining Room (also shown i= n the attached floor plan). =C2=A0 The food cost per person would be =245= 5 to be paid to Sourcery Institute. =C2=A0Beverages, taxes, and service w= ould be additional costs. Sourcery Institute will cover the room rental f= ee (=24150). I will be glad to explore the possibility of additional corp= orate sponsorship to defray some of the costs. Additional information and options are in the email below. Damian On March 12, 2018 at 4:36:57 PM, Chris Ciszewski (chris=40chaletmgmt.com)= wrote: Good Afternoon Damian, =C2=A0 I hope you=E2=80=99re having a great day=21 =46or your review, I have att= ached menus, policies, and pictures of our wonderful Lake Chalet. I have = also attached our Chef=E2=80=99s limited menu which will allow your guest= count of under 25 to order during the event.=C2=A0 This menu is also nic= e because I can customize it by removing prices, items, and even creating= a custom title to it. Please let me know if you have any questions about= the attachments, as I am happy to help. I am looking forward to working = with you=21 =C2=A0 Thank you for inquiring about private dining space at the Lake Chalet in = Oakland.=C2=A0 You are in luck=21=C2=A0 I currently have availability for= your special event.=C2=A0 We have several options for your affair: =C2=A0 The Gondola Room is a private room that provides breathtaking three-direc= tional views of Lake Merritt and surrounding hills. This private room can= seat 80 to 120 guests for a seated meal and up to 175 for a cocktail rec= eption.=C2=A0 The room includes hardwood floors, a private bar and a=C2=A0= balcony overlooking the dock below.=C2=A0 =C2=A0 The Pumphouse & Private Dining Area is a combined semi private area locat= ed at the front entrance of the restaurant great for dining and dancing..= =C2=A0 Guests are entertained by lively music playing overhead and the ne= arby bar area, while enjoying spectacular views of Lake Merritt & Lake Me= rritt Park.=C2=A0 A sectioned area has a cozy gas-burning fireplace, illu= minating wine racks and a large flat screen monitor perfect for presentat= ions or dj entertainment.=C2=A0 This space is perfect for cocktail recept= ions of 125 guests or seated dinners for 90 guests. =C2=A0 =C2=A0 The Pumphouse is a semi private area located at the front entrance of the= restaurant.=C2=A0 The space has cathedral ceiling with dangling amber gl= ass fixtures and is next to the marble topped bar and open kitchen which = gives a peek into the culinary action.=C2=A0 Guests are entertained by li= vely music playing overhead, while enjoying spectacular views of Lake Mer= ritt.=C2=A0 This space is perfect for cocktail receptions of 75 guests or= seated dinners for 20 to 60 guests. =C2=A0 Partial rental available for = smaller groups. You can also add on The Private Dining Room if your count= increases or if you need room for entertainment =C2=A0 Our Private Dining Room is an intimate room with garden views of Lake Mer= ritt Park.=C2=A0 The space can accommodate 36 guests for a seated meal or= up to 40 guests for reception style.=C2=A0 This room also has a cozy gas= -burning fireplace, illuminating wine racks and a large flat screen monit= or perfect for presentations.=C2=A0 You will find this room ideal for boa= rd meetings or small social gatherings. =C2=A0 =C2=A0 Outdoor Dock Space is also an available for groups of 40 to 60 guests who= wish to celebrate al fresco style.=C2=A0 It's a fun & festive way to cel= ebrate=21=C2=A0=C2=A0=C2=A0=C2=A0 =C2=A0 A Restaurant Reservation in the Lake Room for groups of 20 & under can be= made by contacting the Hostess directly at =23510-735-9047 x0=C2=A0 =C2=A0 A Partial or =46ull Restaurant Buyout is an option for groups 120- 400 gu= ests.=C2=A0 Pricing and availability are up to the owners discretion =C2=A0 Thank you again for choosing The Lake Chalet.=C2=A0 Attached please find = our 2018 Policy Page (rentals & minimums) and Seasonal Banquet Menu Optio= ns. You are welcome to view the facility anytime from 11am =E2=80=93 11pm= with our Hostess.=C2=A0 Once you have seen the space and are ready to mo= ve forward, I am more than happy to assist you with your event planning n= eeds by creating a custom proposal to your liking.=C2=A0 =C2=A0 =46eel free to contact me if I can be of further assistance with the plan= ning of your special celebration.=C2=A0 I'm in the office Monday - =46rid= ay from 8am - 4pm.=C2=A0 =C2=A0 =C2=A0 I look forward to hearing from you soon=21 =C2=A0 Yours in Hospitality, =C2=A0 Chris Ciszewski =C2=A0 Event Sales Manager Chalet Restaurants 510.653.8282 (Main) 510.653.8697 (=46ax) Lake Chalet =E2=97=8F Beach Chalet =E2=97=8F Park Chalet =E2=97=8F Honor = Bar LAKE CHALET: Click here to view our 360 virtual tour=21=C2=A0=C2=A0 =C2=A0 PARK CHALET: Click here to view our 360 virtual tour=21 =C2=A0 --5ab2c963_53091632_3745 Content-Type: text/html; charset="utf-8" Content-Transfer-Encoding: quoted-printable Content-Disposition: inline